Please select this ticket if you have a lower income. Sliding scale for adult ticket pricing will increase for the last month of sales to $425-$525. All ticket sales are final and refunds are NOT available. 

Please select this ticket if you have a mid-range income and can afford to contribute more. Sliding scale for adult ticket pricing will increase for the last month of sales to $425-$525. All ticket sales are final and refunds are NOT available. 

Please select this ticket if you have a higher income and can afford to contribute more. Sliding scale for adult ticket pricing will increase for the last month of sales to $425-$525. All ticket sales are final and refunds are NOT available.

Ticket pricing is based on age on the last day of the festival. On 8/6/23, attendees that will be 18yrs. must purchase an Adult Ticket, 5yrs.-17yrs. must purchase a Child Ticket, 0-4yrs. must be registered under the Infant/Toddler Free Ticket.

All children MUST be accompanied by a parent/caregiver. Please note that childcare will not be available. 

Children 6yrs. and under are welcome regardless of gender. Children 7yrs-17yrs., please refer to the gender section on the website. 

Ticket pricing is based on age on the last day of the festival. On 8/6/23, attendees that will be 18yrs. must purchase an Adult Ticket, 5yrs.-17yrs. must purchase a Child Ticket, 0-4yrs. must be registered under the Infant/Toddler Free Ticket.

All children MUST be accompanied by a parent/caregiver. Please note that childcare will not be available. 

Children 6yrs. and under are welcome regardless of gender. Children 7yrs-17yrs., please refer to the gender section on the website. 

Meals including meat, veg, vegan and GF options catered by Lake Effect Kitchen out of Grand Haven, MI

*We have done our best to accommodate a variety of dietary options, substitutions are not available - please only purchase if the menu below fits within your needs. We are unable to offer single meals. You must bring your own reusable container and utensils.*

Wednesday: Taco Bar (Ground Beef, Refried Beans, Spanish Rice, Shredded Cheese, Salsa, Sour Cream, Lettuce, Tomato, Onion, Flour and Corn Tortillas)

Thursday: Pasta Bar (Gluten Free Penne Pasta, Red Sauce, White Sauce, Roasted Chicken Breast, Steamed Broccoli, Pasta Salad w. Two Dressings, Parmesan, Dinner Rolls and Butter) 

Friday: Baked Potato Bar (Baked Potato, Vegan Chili, Bacon, Sour Cream, Chives, Broccoli, Shredded Cheese)

Saturday: Mediterranean Buffet (Grilled Chicken Breast, Italian Farro Salad, Garbanzo Salad w. Parsley, Lemon Zest, Walnuts and Dried Cherries, Garden Gazpacho, Hummus, Feta Spread, Pita and Crackers, Sliced Melon and Berries)